50 outstanding restaurants across Vietna…
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Writer AndyKim Hit 4,119 Hits Date 25-01-20 00:30Content
Below is a lengthy, English-language rundown of 50 outstanding restaurants across Vietnam, complete with exaggeratedly wordy descriptions and star symbols. Each entry includes a suggested “star rating,” though taste is highly subjective, and these ratings are just for fun. From Hanoi’s bustling Old Quarter to the charming streets of Hoi An, from the imperial city of Hue to the modern energy of Ho Chi Minh City, this list encompasses a broad spectrum of Vietnamese culinary delights.
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1. **Anan Saigon (Ho Chi Minh City)**
**Star Rating: ★★★★★**
Tucked away in the vibrant heart of District 1, Anan Saigon merges street-food inspirations with haute-cuisine artistry, courtesy of Chef Peter Cuong Franklin’s inventive vision. Housed in a renovated wet market near the iconic Bitexco Tower, the restaurant’s edgy interior sets the stage for dishes like the instantly recognizable “Pho Pizza,” where silky noodles and pho-flavored toppings meet a crispy base. Each bite brims with familiar Vietnamese aromas—star anise, cinnamon, and basil—yet feels provocatively modern. Cocktails are just as enthralling, with local ingredients like tamarind and lemongrass accentuating the bar’s mixology. Ideal for travelers intrigued by a fresh perspective on classic Vietnamese flavors.
2. **Cuc Gach Quan (Ho Chi Minh City)**
**Star Rating: ★★★★☆**
A homey sanctuary of rustic charm, Cuc Gach Quan occupies a refurbished French colonial villa, replete with antique furniture and a lush courtyard. Wooden tables, vintage crockery, and a laid-back ambiance evoke the warmth of a traditional Vietnamese home. The menu champions simple, wholesome ingredients—think clay-pot fish stewed in caramel sauce, stir-fried morning glory with garlic, and bowls of fragrant jasmine rice. This “back-to-basics” ethos resonates in every dish, underscoring the joys of fresh vegetables, gentle spices, and familial sharing.
3. **Huong Lai (Ho Chi Minh City)**
**Star Rating: ★★★★☆**
Renowned for both its culinary prowess and its social mission, Huong Lai empowers underprivileged youths by providing hospitality training. Set in a snug, second-floor space near Ben Thanh Market, the restaurant dazzles patrons with comforting Vietnamese staples—savory caramelized pork in clay pot, piquant green mango salad, and refreshing sour fish soup. The staff’s warm, earnest demeanor complements the hearty fare, ensuring each diner feels at home while simultaneously supporting a worthwhile cause.
4. **Pizza 4P’s (Multiple Cities: Ho Chi Minh City, Hanoi, Danang)**
**Star Rating: ★★★★☆**
Bridging Italian tradition and Japanese precision, Pizza 4P’s has developed a near-cult following for its house-made cheeses (mozzarella, burrata) and fusion pizza toppings (think teriyaki chicken or fresh salmon with miso). The Saigon flagship often boasts lengthy queues, with an industrial-chic interior that’s half workshop, half pizzeria. Don’t miss their signature Four Cheese Pizza—served with a swirl of locally produced honey—and watch as the open kitchen bustles with chefs spinning dough before your eyes.
5. **Bún Chả Huống Liên (Hanoi)**
**Star Rating: ★★★★☆**
Catapulted to global fame after President Obama and Anthony Bourdain’s visit, Bún Chả Huống Liên remains the quintessential spot to sample Hanoi’s grilled pork and noodle specialty. Patrons pack into its no-frills interior for fragrant bowls of smoky marinated pork submerged in a tangy-sweet broth, served alongside vermicelli, fresh herbs, and crispy spring rolls. Despite the inevitable tourist rush, the taste remains resolutely authentic—an ode to Hanoi’s vibrant street-food culture.
6. **Chả Cá Lã Vọng (Hanoi)**
**Star Rating: ★★★★☆**
A Hanoi institution with a legacy spanning over a century, Chả Cá Lã Vọng is dedicated solely to one iconic dish: turmeric-marinated catfish sizzled in oil tableside. Diners mix the crispy fish with heaps of dill, scallions, vermicelli noodles, peanuts, and shrimp paste sauce for a fragrant burst of flavors. The vintage setting—wooden benches, decades-old memorabilia—underlines its storied past, making this a can’t-miss experience for traditional Hanoian cuisine.
7. **Phở Gia Truyền Bát Đàn (Hanoi)**
**Star Rating: ★★★★☆**
Early-morning queues snake around Bát Đàn Street as locals line up for a steaming bowl of the city’s most revered phở. This unpretentious eatery epitomizes the simplicity of Vietnamese street fare: robust beef broth, tender slices of rare beef, and springy rice noodles. Toppings are minimal—chili sauce, lime, and a few herbs—letting the umami-laden soup shine. Grab a stool, share a table with strangers, and immerse yourself in Hanoi’s bustling breakfast ritual.
8. **Green Tangerine (Hanoi)**
**Star Rating: ★★★★☆**
Housed in a beautifully restored 1928 colonial villa in the Old Quarter, Green Tangerine weaves French culinary techniques into Vietnamese ingredients with finesse. The atmospheric courtyard—complete with tropical foliage and vintage tiles—complements dishes like duck confit accompanied by passion-fruit reductions or pan-seared foie gras served with mango compote. A curated wine list and romantic ambiance make it a top choice for couples seeking a sophisticated retreat from Hanoi’s frenetic streets.
9. **Home Hanoi Restaurant (Hanoi)**
**Star Rating: ★★★★☆**
A charming yellow-walled villa set near the West Lake, Home Hanoi offers a refined take on Vietnamese home cooking. Inside, warm lighting, elegant furnishings, and modern art prints set the tone for courses like pomelo salad with prawns, lotus-stem soup, or beef braised in coconut water. Service is gracious yet unobtrusive, reflecting the property’s goal of making guests feel as though they’ve stepped into a stylish family gathering.
10. **Quán Ăn Ngon (Hanoi & Ho Chi Minh City)**
**Star Rating: ★★★★☆**
Quán Ăn Ngon is a sprawling culinary playground, reassembling famous street-food stalls under one roof. With branches in both major cities, it invites diners to wander from station to station sampling a kaleidoscope of Vietnamese dishes: crispy bánh xèo, savory bún bò Huế, delicate bánh cuốn, or sweet chè desserts. Polished teak décor lends an upscale vibe, but the lively bustle channels an authentic night-market spirit that delights tourists and locals alike.
11. **Highway4 (Hanoi)**
**Star Rating: ★★★★☆**
Known for its extensive range of artisanal rice wines (rượu), Highway4 invites patrons to toast the night away with flavors like plum, green tea, or wild apple. The kitchen’s menu champions native ingredients such as catfish from the Red River and tangy starfruit. Try the signature “Catfish Spring Rolls” for a crispy, tangy-sweet revelation. Wooden interiors and a convivial atmosphere encourage group gatherings and boisterous toasts.
12. **Morning Glory (Hoi An)**
**Star Rating: ★★★★☆**
A beacon of Hoi An’s gastronomic revival, Morning Glory sits within a historic shophouse near the ancient town’s lantern-lined streets. Chef Trinh Diem Vy’s menu delves into central Vietnamese specialties—Cao lầu noodles topped with pork crackling, white rose dumplings, and vibrant salads bursting with herbs. A culinary theater setup lets diners view open cooking stations, while the breezy ambiance pays homage to Hoi An’s coastal heritage.
13. **MIX Restaurant (Hoi An)**
**Star Rating: ★★★★☆**
A surprising Greek-Vietnamese fusion concept, MIX Restaurant blends Mediterranean influences with local produce. The bright, earthy décor—adorned with Greek island paintings—complements dishes like hummus served alongside crispy bánh mì or grilled souvlaki skewers drizzled with Vietnamese chili sauce. This cross-continental marriage attracts curious travelers eager for a break from the norm, all while soaking in Hoi An’s quaint atmosphere.
14. **Bale Well (Hoi An)**
**Star Rating: ★★★★☆**
Tucked in a small alleyway, Bale Well is a street-food gem specializing in DIY wrap ‘n’ roll sets. Diners receive platters piled with crispy spring rolls, grilled satay pork, and fresh greens, then learn to wrap everything in rice paper with a dollop of sauce. The staff’s lively demonstrations and the chatty communal vibe evoke a backyard barbecue. An unassuming, can’t-miss spot for travelers seeking an authentic local feast.
15. **Miss Ly Cafeteria (Hoi An)**
**Star Rating: ★★★★☆**
Cozy and unpretentious, Miss Ly Cafeteria draws long lines for homestyle renditions of Hoi An’s beloved staples—white rose dumplings, wonton soup, and shrimp-stuffed bánh bao. The bright interior feels like a relative’s living room, filled with photos and personal touches. Attentive staff share local tips on how to enjoy each dish, underscoring the warm familial atmosphere that keeps patrons returning.
16. **Quan Bun Bo Hue Dong Ba (Hue)**
**Star Rating: ★★★★☆**
In the city once home to Vietnam’s Nguyen emperors, Bun Bo Hue is king. At Quan Bun Bo Hue Dong Ba, the namesake noodle soup arrives in a fiery red broth scented with lemongrass and shrimp paste. Slices of beef shank, pork trotter, and congealed pig’s blood add richness, balanced by crisp herbs and chili-lime condiments. The simple, bustling setting near the Dong Ba market epitomizes Hue’s devotion to robust, spicy flavors.
17. **Les Jardins de La Carambole (Hue)**
**Star Rating: ★★★★☆**
Set in a charming colonial villa overlooking the Perfume River, Les Jardins de La Carambole offers French-Vietnamese fusion in a tranquil garden environment. White tablecloths, piano music, and an extensive wine list lend an air of elegance. Dishes range from coq au vin with a hint of lemongrass to seared foie gras atop crispy rice cakes. It’s a favorite among those seeking respite from Hue’s midday heat, pairing refined cuisine with old-world charm.
18. **Ancient Hue (Hue)**
**Star Rating: ★★★★☆**
More than just a restaurant, Ancient Hue is a culinary complex steeped in the traditions of Vietnam’s imperial past. Set within restored wooden houses, it hosts cooking classes, art exhibitions, and multi-course feasts reminiscent of royal banquets. Expect dishes like banana blossom salad, grilled river fish wrapped in banana leaves, and delicate rice flour cakes. The dimly lit pathways, lotus ponds, and classical music echo Hue’s regal heritage.
19. **Han Market Food Stalls (Da Nang)**
**Star Rating: ★★★★☆**
A bustling wet market by day, Han Market conceals some of Da Nang’s best street-food counters. Grab a low stool and sample Mi Quang (turmeric-tinted noodles with pork, shrimp, and rice crackers) or savor Bánh tráng cuốn thịt heo (pork belly slices wrapped in rice paper). The chaotic environment—vendors shouting, baskets overflowing with produce—might overwhelm at first, but the vibrant flavors reward adventurous palates.
20. **Lam Vien Restaurant (Da Nang)**
**Star Rating: ★★★★☆**
A modern Vietnamese bistro with tranquil garden views, Lam Vien Restaurant strikes a balance between stylish décor and comforting dishes. Interiors feature lacquered wood, jade-green accents, and floor-to-ceiling glass panels framing lush greenery. The menu spotlights local seafood—like steamed clams in lemongrass broth or wok-fried squid with tamarind sauce—alongside central Vietnamese classics. Families love the spacious layout, which accommodates large groups with ease.
21. **Fatfish Restaurant & Lounge Bar (Da Nang)**
**Star Rating: ★★★★☆**
Overlooking the Han River, Fatfish offers an eclectic selection of freshly caught seafood, brick-oven pizzas, and craft beers. The breezy terrace invites guests to linger over cocktails while enjoying a panoramic water view. Highlights include the seafood platter brimming with prawns, squid, and fish grilled to succulent perfection. Live music often adds to the convivial atmosphere, making it a popular evening hangout.
22. **Madame Lân (Da Nang)**
**Star Rating: ★★★★☆**
Celebrating the diversity of Vietnamese cuisine, Madame Lân resembles an artful indoor-outdoor food court. Wooden pavilions encircle koi ponds, and each station represents a regional specialty—pho from the north, bun cha from Hanoi, com tam from Saigon. Lanterns and potted plants create a whimsical environment reminiscent of Hoi An’s old streets. Perfect for those wanting to sample multiple dishes in one scenic location.
23. **Skewers (Ho Chi Minh City)**
**Star Rating: ★★★★☆**
A well-established Greek and Mediterranean eatery in bustling District 1, Skewers surprises visitors with char-grilled meats, silky hummus, and fresh pitas. Despite the name, the menu goes beyond skewers, featuring lamb chops, seafood risotto, and robust Greek salads. The warmly lit interior, complete with colorful mosaic tiles, exudes an inviting Mediterranean vibe—a delightful alternative to ubiquitous rice and noodles.
24. **Sorae Sushi (Ho Chi Minh City)**
**Star Rating: ★★★★☆**
Occupying a high floor with sweeping city views, Sorae Sushi elevates fresh seafood to fine-art status. The sleek lounge-like design features intimate booths, a cocktail bar, and private rooms for VIP gatherings. Signature rolls incorporate local touches—like shrimp paste or tangy sauces—but purists will appreciate the omakase bar’s pristine sashimi and uni. Sip sake while gazing at Ho Chi Minh City’s glittering skyline for a sophisticated night out.
25. **Propaganda Bistro (Ho Chi Minh City)**
**Star Rating: ★★★★☆**
Splashed with vibrant murals that nod to Vietnam’s iconic propaganda art, Propaganda Bistro offers a playful yet refined interpretation of Vietnamese staples. Dishes incorporate organic vegetables and free-range meats, yielding bright, health-conscious plates—such as rice paper rolls stuffed with roasted pumpkin or brown rice bowls topped with grilled lemongrass chicken. The colorful décor and artisanal coffee options attract a youthful, international crowd.
26. **Secret Garden (Ho Chi Minh City)**
**Star Rating: ★★★★☆**
Tucked atop an old apartment building, Secret Garden captures the essence of a hidden rooftop oasis in the bustling metropolis. Long wooden tables under trellises of climbing vines evoke a pastoral ambience miles away from city chaos. Menu highlights revolve around family-style Vietnamese cooking—like stir-fried morning glory, clay-pot caramel fish, and luscious egg coffee for dessert. Ideal for relaxed evenings beneath twinkling fairy lights.
27. **Ciao Bella (Ho Chi Minh City)**
**Star Rating: ★★★★☆**
Beloved by expats craving a taste of Italy, Ciao Bella is a cozy spot near the Opera House serving homemade pastas and wood-fired pizzas. The staff’s convivial greeting—“Welcome Home!”—sets a cheerful tone, while the candlelit interior channels a trattoria vibe. Must-tries include the rich lobster spaghetti and a classic tiramisu. Don’t be surprised if the friendly managers slip you a complimentary limoncello as a parting gift.
28. **Hum Vegetarian (Ho Chi Minh City)**
**Star Rating: ★★★★★**
A tranquil escape from urban bustle, Hum Vegetarian embraces holistic dining with dishes that prioritize fresh vegetables, tofu, and grains. Lotus ponds, bamboo furnishings, and Buddhist-inspired art create a serene sanctuary. Try the lotus seed salad, mushroom hot pot, or coconut-infused curry for a nutrient-packed yet indulgent meal. The calm environment and thoughtful plating prove that vegetarian cuisine can be soulful and sophisticated.
29. **Shri Restaurant & Lounge (Ho Chi Minh City)**
**Star Rating: ★★★★☆**
Rising above District 3, Shri’s panoramic terrace and floor-to-ceiling windows provide jaw-dropping views of Saigon’s skyline. The menu spans European-style grill favorites—imported steaks, lamb chops—and delicately presented seafood dishes. Candlelit tables and an extensive wine list foster a romantic atmosphere, making Shri a go-to choice for date nights or milestone celebrations.
30. **Ha Vang (Nha Trang)**
**Star Rating: ★★★★☆**
In the coastal haven of Nha Trang, Ha Vang draws locals and tourists with its no-frills seafood extravaganza. Tanks of live fish, crabs, and lobsters attest to the ingredients’ freshness; diners choose their catch and specify the cooking style—steamed with ginger, grilled with garlic butter, or stir-fried with tamarind sauce. Plastic chairs, an ocean breeze, and the sea’s bounty at your fingertips ensure an authentic beach-town feast.
31. **Lanterns Vietnamese Restaurant (Nha Trang)**
**Star Rating: ★★★★☆**
Illuminated by a canopy of colorful paper lanterns, this charming eatery offers an array of Vietnamese comfort foods—from warm phở to crispy pancakes. The staff exudes hospitality, explaining local specialties and even encouraging you to try your hand at rolling spring rolls. A portion of profits aids local charity projects, adding a feel-good factor to every slurp of noodle soup or bite of sweet banana fritter.
32. **Cargo Club (Hoi An)**
**Star Rating: ★★★★☆**
Overlooking the Thu Bồn River, Cargo Club lures visitors with its airy rooftop, decadent pastries, and a Western-influenced menu curated by Chef Trinh Diem Vy. Flaky croissants, sumptuous cakes, and gelato vie for attention, though the Vietnamese fare—white rose dumplings, beef salad—equally delights. It’s a prime vantage point for Hoi An’s evening lantern spectacle, pairing sweet treats with atmospheric river views.
33. **Nu Eatery (Hoi An)**
**Star Rating: ★★★★☆**
Hidden down a quiet lane near the Japanese Covered Bridge, Nu Eatery is a pint-sized café revered for its fusion twists on local dishes. The small but inventive menu includes items like pork belly buns with pickled shallots or banana blossom salad with ginger dressing. A rustic, minimalist interior—the open kitchen in plain view—encourages diners to linger and chat with the friendly team behind the counter.
34. **White Marble Wine Bar (Hoi An)**
**Star Rating: ★★★★☆**
Steps from Hoi An’s iconic lantern-lit streets, White Marble is a chic oasis for wine enthusiasts. Polished marble tables and subdued lighting set a sophisticated tone, while the menu pairs Vietnamese tapas (like fresh spring rolls or grilled seafood skewers) with an impressive international wine list. Knowledgeable staff suggest pairings, ensuring the delicate spice of local dishes harmonizes with your chosen vintage.
35. **Hải Sản 5 Cua (Mui Ne)**
**Star Rating: ★★★★☆**
In the sun-kissed beach town of Mui Ne, Hải Sản 5 Cua is a local favorite for budget-friendly seafood feasts. Choose from shrimp, clams, and fish in a variety of sauces—be it garlic butter, sweet chili, or lemongrass. Plastic tables set right on the sand evoke a laid-back coastal vibe. Grab an ice-cold beer, listen to the waves, and savor the unpretentious flavors of a fishing village.
36. **Ganesh Indian Restaurant (Multiple Cities)**
**Star Rating: ★★★★☆**
With outlets sprinkled across Vietnam (Hoi An, Da Nang, Nha Trang, Mui Ne), Ganesh is the go-to for fragrant curries, fluffy naan, and tandoori specialties. The menu encompasses North and South Indian dishes, all prepared with a balance of spices that suit Western and local palates alike. The lively, Bollywood-inspired interiors and the staff’s gracious warmth foster a consistently enjoyable dining experience.
37. **Wine Bar & Restaurant Le Bordeaux (Ho Chi Minh City)**
**Star Rating: ★★★★☆**
Bringing a slice of France to Saigon’s urban sprawl, Le Bordeaux focuses on classic Gallic fare: duck confit, onion soup, escargot in garlic butter, and more. The curated wine cellar spotlights prestigious French appellations. The softly lit dining room, adorned with vintage posters, invites slow-paced meals reminiscent of Parisian bistros. A delightful homage to the colonial-era culinary influence still palpable in Vietnam.
38. **The Refinery (Ho Chi Minh City)**
**Star Rating: ★★★★☆**
Housed in a former opium refinery complex, this European-style bistro offers dishes like steak frites, Niçoise salad, and fresh mussels. A leafy courtyard dotted with mosaic tiles provides a tranquil retreat from Saigon’s hectic traffic. Whether you’re nibbling on charcuterie boards or sipping a glass of chilled rosé, The Refinery’s vintage charm adds a romantic flourish to every gathering.
39. **The Hanoi Social Club (Hanoi)**
**Star Rating: ★★★★☆**
A bohemian hotspot in the Old Quarter, The Hanoi Social Club is beloved for its eclectic fusion dishes—scrambled tofu with turmeric, roast pumpkin salads, or Spanish-style tortilla. Each floor of this colonial-era townhouse boasts mismatched chairs, indie artwork, and an array of vintage trinkets. Live music nights draw a hip crowd, culminating in a laid-back atmosphere where travelers and locals converge over craft coffee and hearty brunch plates.
40. **Café Giảng (Hanoi)**
**Star Rating: ★★★★☆**
While not a full-blown restaurant, no gastronomic tour of Vietnam is complete without tasting cà phê trứng (egg coffee) at Café Giảng. Established in 1946, this unassuming café whips egg yolks, sugar, and condensed milk into a velvety foam that crowns robust Vietnamese coffee. The result is a dessert-like concoction best savored by the spoonful. Minimal décor, shared stools, and the faint hum of street life amplify the old-world ambiance.
41. **Highlands Coffee (Multiple Locations Nationwide)**
**Star Rating: ★★★★☆**
A ubiquitous chain that has become a part of Vietnam’s modern café culture, Highlands Coffee offers consistent quality, air-conditioned respite, and local specialties—like iced milk coffee (cà phê sữa đá) and the sweet-salty caramel Phin Freeze. Modern décor, reliable Wi-Fi, and comfortable seating make it a convenient pit-stop, especially if you need a break from the tropical heat. Think of it as Vietnam’s homegrown answer to Starbucks.
42. **Phở Hòa Pasteur (Ho Chi Minh City)**
**Star Rating: ★★★★☆**
Among the city’s most famous phở joints, Phở Hòa on Pasteur Street has been ladling out steaming bowls of beef noodle soup for decades. The robust broth, simmered with beef bones and spices, yields a rich, comforting flavor. Fresh basil, bean sprouts, lime, and chili allow personalization. Despite expanded seating and throngs of tourists, the eatery retains a comforting “hole-in-the-wall” vibe beloved by regulars.
43. **Bánh Mì Huynh Hoa (Ho Chi Minh City)**
**Star Rating: ★★★★☆**
Often hailed as “Saigon’s best bánh mì,” Huynh Hoa draws snaking lines until late at night. The signature sandwich overflows with layers of cold cuts, homemade pâté, pickled carrots, daikon, cucumber, and chili. The crusty baguettes—delivered fresh throughout the day—provide a crunchy shell for the luscious, umami fillings. Grab one to go, and you’ll understand why locals can’t resist returning time and again.
44. **Phố Biển (Vũng Tàu)**
**Star Rating: ★★★★☆**
Just two hours from Ho Chi Minh City by ferry or car, Vũng Tàu lures day-trippers seeking sea views and seafood. Phố Biển’s breezy terrace overlooks the coastline, while the kitchen serves fresh fish, squid, and shellfish. Salted egg yolk crab is a standout, layering briny richness onto succulent crabmeat. The gentle crash of waves and tang of salty air enhance the maritime charm.
45. **Lac Canh Restaurant (Nha Trang)**
**Star Rating: ★★★★☆**
Beloved by backpackers and locals alike for its DIY barbecue approach, Lac Canh supplies a tabletop grill and marinated meat cubes—often beef or chicken—ready to sizzle. The marinade’s secret blend of spices yields a smoky, addictive flavor. Round out the meal with a plate of fresh lettuce, cucumbers, and dipping sauces. Smoke wafting from grills, lively chatter, and an old-school vibe define this Nha Trang institution.
46. **Nha Hang Ngoc Suong (Cam Ranh, near Nha Trang)**
**Star Rating: ★★★★☆**
Family-run for generations, Ngoc Suong is lauded for its sweeping coastal views and meticulously prepared seafood. Lobsters, oysters, and fish can be grilled, steamed, or served sashimi-style, accompanied by tangy fish sauce dips. The open-air layout allows sea breezes to roll in, and the gentle lull of waves provides a soundtrack to your indulgence. An elegant yet relaxed option for those exploring the Cam Ranh peninsula.
47. **Hu Tieu Nam Vang Quynh (Ho Chi Minh City)**
**Star Rating: ★★★★☆**
Serving one of Vietnam’s lesser-known noodle delights—hủ tiếu Nam Vang—Quynh wows diners with pork-based broth, chewy tapioca noodles, ground pork, offal, and plump shrimp. Originating from Cambodia but adapted by the Vietnamese diaspora, the soup’s layered flavors combine sweet, savory, and fresh herbal notes. Sleek seating and an English menu accommodate foreigners, but the essence remains authentically local.
48. **Mai Fish (Hoi An)**
**Star Rating: ★★★★☆**
Another of Chef Trinh Diem Vy’s ventures, Mai Fish highlights casual central Vietnamese fare in a cozy riverside setting. Clay-pot pork, fresh catch of the day, and tangy grilled eggplant star on the menu. Lantern-lit tables on the terrace provide an enchanting vantage point for Hoi An’s nightly lantern parade. Perfect for a low-key meal with a side of mesmerizing old-town scenery.
49. **Root Vegetarian (Da Lat)**
**Star Rating: ★★★★☆**
Da Lat’s cool mountain climate encourages a bounty of fresh vegetables—something Root Vegetarian transforms into hearty soups, creative salads, and satisfying “mock meat” dishes. A pastel-hued interior dotted with potted plants enhances the eatery’s health-conscious ethos. Try the tofu hot pot loaded with farm-to-table produce, or sip a mulberry tea for a caffeine-free pick-me-up. An ideal pit stop after exploring Da Lat’s waterfalls and flower gardens.
50. **Đà Lạt Night Market Food Stalls (Da Lat)**
**Star Rating: ★★★★☆**
Rounding out this list is Da Lat’s bustling night market, where rows of vendors hawk street snacks unique to the highlands: bánh tráng nướng (Vietnamese pizza) topped with egg and spring onions, hot soy milk, and freshly steamed corn. Crisp evening air, live music, and a carnival-like vibe accompany your gastronomic explorations. It’s a fitting finale—an immersive, free-spirited slice of Vietnam’s enchanting food culture.
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### Final Note
Vietnam’s culinary tapestry is as vibrant as the country’s landscapes—whether you’re slurping broth in a no-frills phở joint or indulging in a rooftop cocktail above glittering cityscapes. From north to south, simple street stalls and sophisticated bistros collectively showcase the bold flavors, fresh herbs, and lively communal spirit that define Vietnamese cuisine. May this list encourage you to explore new regions, savor every bite of bánh mì or bún chả, and discover the warmth of a nation that expresses its culture and history through every delicious meal. Bon appétit!
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1. **Anan Saigon (Ho Chi Minh City)**
**Star Rating: ★★★★★**
Tucked away in the vibrant heart of District 1, Anan Saigon merges street-food inspirations with haute-cuisine artistry, courtesy of Chef Peter Cuong Franklin’s inventive vision. Housed in a renovated wet market near the iconic Bitexco Tower, the restaurant’s edgy interior sets the stage for dishes like the instantly recognizable “Pho Pizza,” where silky noodles and pho-flavored toppings meet a crispy base. Each bite brims with familiar Vietnamese aromas—star anise, cinnamon, and basil—yet feels provocatively modern. Cocktails are just as enthralling, with local ingredients like tamarind and lemongrass accentuating the bar’s mixology. Ideal for travelers intrigued by a fresh perspective on classic Vietnamese flavors.
2. **Cuc Gach Quan (Ho Chi Minh City)**
**Star Rating: ★★★★☆**
A homey sanctuary of rustic charm, Cuc Gach Quan occupies a refurbished French colonial villa, replete with antique furniture and a lush courtyard. Wooden tables, vintage crockery, and a laid-back ambiance evoke the warmth of a traditional Vietnamese home. The menu champions simple, wholesome ingredients—think clay-pot fish stewed in caramel sauce, stir-fried morning glory with garlic, and bowls of fragrant jasmine rice. This “back-to-basics” ethos resonates in every dish, underscoring the joys of fresh vegetables, gentle spices, and familial sharing.
3. **Huong Lai (Ho Chi Minh City)**
**Star Rating: ★★★★☆**
Renowned for both its culinary prowess and its social mission, Huong Lai empowers underprivileged youths by providing hospitality training. Set in a snug, second-floor space near Ben Thanh Market, the restaurant dazzles patrons with comforting Vietnamese staples—savory caramelized pork in clay pot, piquant green mango salad, and refreshing sour fish soup. The staff’s warm, earnest demeanor complements the hearty fare, ensuring each diner feels at home while simultaneously supporting a worthwhile cause.
4. **Pizza 4P’s (Multiple Cities: Ho Chi Minh City, Hanoi, Danang)**
**Star Rating: ★★★★☆**
Bridging Italian tradition and Japanese precision, Pizza 4P’s has developed a near-cult following for its house-made cheeses (mozzarella, burrata) and fusion pizza toppings (think teriyaki chicken or fresh salmon with miso). The Saigon flagship often boasts lengthy queues, with an industrial-chic interior that’s half workshop, half pizzeria. Don’t miss their signature Four Cheese Pizza—served with a swirl of locally produced honey—and watch as the open kitchen bustles with chefs spinning dough before your eyes.
5. **Bún Chả Huống Liên (Hanoi)**
**Star Rating: ★★★★☆**
Catapulted to global fame after President Obama and Anthony Bourdain’s visit, Bún Chả Huống Liên remains the quintessential spot to sample Hanoi’s grilled pork and noodle specialty. Patrons pack into its no-frills interior for fragrant bowls of smoky marinated pork submerged in a tangy-sweet broth, served alongside vermicelli, fresh herbs, and crispy spring rolls. Despite the inevitable tourist rush, the taste remains resolutely authentic—an ode to Hanoi’s vibrant street-food culture.
6. **Chả Cá Lã Vọng (Hanoi)**
**Star Rating: ★★★★☆**
A Hanoi institution with a legacy spanning over a century, Chả Cá Lã Vọng is dedicated solely to one iconic dish: turmeric-marinated catfish sizzled in oil tableside. Diners mix the crispy fish with heaps of dill, scallions, vermicelli noodles, peanuts, and shrimp paste sauce for a fragrant burst of flavors. The vintage setting—wooden benches, decades-old memorabilia—underlines its storied past, making this a can’t-miss experience for traditional Hanoian cuisine.
7. **Phở Gia Truyền Bát Đàn (Hanoi)**
**Star Rating: ★★★★☆**
Early-morning queues snake around Bát Đàn Street as locals line up for a steaming bowl of the city’s most revered phở. This unpretentious eatery epitomizes the simplicity of Vietnamese street fare: robust beef broth, tender slices of rare beef, and springy rice noodles. Toppings are minimal—chili sauce, lime, and a few herbs—letting the umami-laden soup shine. Grab a stool, share a table with strangers, and immerse yourself in Hanoi’s bustling breakfast ritual.
8. **Green Tangerine (Hanoi)**
**Star Rating: ★★★★☆**
Housed in a beautifully restored 1928 colonial villa in the Old Quarter, Green Tangerine weaves French culinary techniques into Vietnamese ingredients with finesse. The atmospheric courtyard—complete with tropical foliage and vintage tiles—complements dishes like duck confit accompanied by passion-fruit reductions or pan-seared foie gras served with mango compote. A curated wine list and romantic ambiance make it a top choice for couples seeking a sophisticated retreat from Hanoi’s frenetic streets.
9. **Home Hanoi Restaurant (Hanoi)**
**Star Rating: ★★★★☆**
A charming yellow-walled villa set near the West Lake, Home Hanoi offers a refined take on Vietnamese home cooking. Inside, warm lighting, elegant furnishings, and modern art prints set the tone for courses like pomelo salad with prawns, lotus-stem soup, or beef braised in coconut water. Service is gracious yet unobtrusive, reflecting the property’s goal of making guests feel as though they’ve stepped into a stylish family gathering.
10. **Quán Ăn Ngon (Hanoi & Ho Chi Minh City)**
**Star Rating: ★★★★☆**
Quán Ăn Ngon is a sprawling culinary playground, reassembling famous street-food stalls under one roof. With branches in both major cities, it invites diners to wander from station to station sampling a kaleidoscope of Vietnamese dishes: crispy bánh xèo, savory bún bò Huế, delicate bánh cuốn, or sweet chè desserts. Polished teak décor lends an upscale vibe, but the lively bustle channels an authentic night-market spirit that delights tourists and locals alike.
11. **Highway4 (Hanoi)**
**Star Rating: ★★★★☆**
Known for its extensive range of artisanal rice wines (rượu), Highway4 invites patrons to toast the night away with flavors like plum, green tea, or wild apple. The kitchen’s menu champions native ingredients such as catfish from the Red River and tangy starfruit. Try the signature “Catfish Spring Rolls” for a crispy, tangy-sweet revelation. Wooden interiors and a convivial atmosphere encourage group gatherings and boisterous toasts.
12. **Morning Glory (Hoi An)**
**Star Rating: ★★★★☆**
A beacon of Hoi An’s gastronomic revival, Morning Glory sits within a historic shophouse near the ancient town’s lantern-lined streets. Chef Trinh Diem Vy’s menu delves into central Vietnamese specialties—Cao lầu noodles topped with pork crackling, white rose dumplings, and vibrant salads bursting with herbs. A culinary theater setup lets diners view open cooking stations, while the breezy ambiance pays homage to Hoi An’s coastal heritage.
13. **MIX Restaurant (Hoi An)**
**Star Rating: ★★★★☆**
A surprising Greek-Vietnamese fusion concept, MIX Restaurant blends Mediterranean influences with local produce. The bright, earthy décor—adorned with Greek island paintings—complements dishes like hummus served alongside crispy bánh mì or grilled souvlaki skewers drizzled with Vietnamese chili sauce. This cross-continental marriage attracts curious travelers eager for a break from the norm, all while soaking in Hoi An’s quaint atmosphere.
14. **Bale Well (Hoi An)**
**Star Rating: ★★★★☆**
Tucked in a small alleyway, Bale Well is a street-food gem specializing in DIY wrap ‘n’ roll sets. Diners receive platters piled with crispy spring rolls, grilled satay pork, and fresh greens, then learn to wrap everything in rice paper with a dollop of sauce. The staff’s lively demonstrations and the chatty communal vibe evoke a backyard barbecue. An unassuming, can’t-miss spot for travelers seeking an authentic local feast.
15. **Miss Ly Cafeteria (Hoi An)**
**Star Rating: ★★★★☆**
Cozy and unpretentious, Miss Ly Cafeteria draws long lines for homestyle renditions of Hoi An’s beloved staples—white rose dumplings, wonton soup, and shrimp-stuffed bánh bao. The bright interior feels like a relative’s living room, filled with photos and personal touches. Attentive staff share local tips on how to enjoy each dish, underscoring the warm familial atmosphere that keeps patrons returning.
16. **Quan Bun Bo Hue Dong Ba (Hue)**
**Star Rating: ★★★★☆**
In the city once home to Vietnam’s Nguyen emperors, Bun Bo Hue is king. At Quan Bun Bo Hue Dong Ba, the namesake noodle soup arrives in a fiery red broth scented with lemongrass and shrimp paste. Slices of beef shank, pork trotter, and congealed pig’s blood add richness, balanced by crisp herbs and chili-lime condiments. The simple, bustling setting near the Dong Ba market epitomizes Hue’s devotion to robust, spicy flavors.
17. **Les Jardins de La Carambole (Hue)**
**Star Rating: ★★★★☆**
Set in a charming colonial villa overlooking the Perfume River, Les Jardins de La Carambole offers French-Vietnamese fusion in a tranquil garden environment. White tablecloths, piano music, and an extensive wine list lend an air of elegance. Dishes range from coq au vin with a hint of lemongrass to seared foie gras atop crispy rice cakes. It’s a favorite among those seeking respite from Hue’s midday heat, pairing refined cuisine with old-world charm.
18. **Ancient Hue (Hue)**
**Star Rating: ★★★★☆**
More than just a restaurant, Ancient Hue is a culinary complex steeped in the traditions of Vietnam’s imperial past. Set within restored wooden houses, it hosts cooking classes, art exhibitions, and multi-course feasts reminiscent of royal banquets. Expect dishes like banana blossom salad, grilled river fish wrapped in banana leaves, and delicate rice flour cakes. The dimly lit pathways, lotus ponds, and classical music echo Hue’s regal heritage.
19. **Han Market Food Stalls (Da Nang)**
**Star Rating: ★★★★☆**
A bustling wet market by day, Han Market conceals some of Da Nang’s best street-food counters. Grab a low stool and sample Mi Quang (turmeric-tinted noodles with pork, shrimp, and rice crackers) or savor Bánh tráng cuốn thịt heo (pork belly slices wrapped in rice paper). The chaotic environment—vendors shouting, baskets overflowing with produce—might overwhelm at first, but the vibrant flavors reward adventurous palates.
20. **Lam Vien Restaurant (Da Nang)**
**Star Rating: ★★★★☆**
A modern Vietnamese bistro with tranquil garden views, Lam Vien Restaurant strikes a balance between stylish décor and comforting dishes. Interiors feature lacquered wood, jade-green accents, and floor-to-ceiling glass panels framing lush greenery. The menu spotlights local seafood—like steamed clams in lemongrass broth or wok-fried squid with tamarind sauce—alongside central Vietnamese classics. Families love the spacious layout, which accommodates large groups with ease.
21. **Fatfish Restaurant & Lounge Bar (Da Nang)**
**Star Rating: ★★★★☆**
Overlooking the Han River, Fatfish offers an eclectic selection of freshly caught seafood, brick-oven pizzas, and craft beers. The breezy terrace invites guests to linger over cocktails while enjoying a panoramic water view. Highlights include the seafood platter brimming with prawns, squid, and fish grilled to succulent perfection. Live music often adds to the convivial atmosphere, making it a popular evening hangout.
22. **Madame Lân (Da Nang)**
**Star Rating: ★★★★☆**
Celebrating the diversity of Vietnamese cuisine, Madame Lân resembles an artful indoor-outdoor food court. Wooden pavilions encircle koi ponds, and each station represents a regional specialty—pho from the north, bun cha from Hanoi, com tam from Saigon. Lanterns and potted plants create a whimsical environment reminiscent of Hoi An’s old streets. Perfect for those wanting to sample multiple dishes in one scenic location.
23. **Skewers (Ho Chi Minh City)**
**Star Rating: ★★★★☆**
A well-established Greek and Mediterranean eatery in bustling District 1, Skewers surprises visitors with char-grilled meats, silky hummus, and fresh pitas. Despite the name, the menu goes beyond skewers, featuring lamb chops, seafood risotto, and robust Greek salads. The warmly lit interior, complete with colorful mosaic tiles, exudes an inviting Mediterranean vibe—a delightful alternative to ubiquitous rice and noodles.
24. **Sorae Sushi (Ho Chi Minh City)**
**Star Rating: ★★★★☆**
Occupying a high floor with sweeping city views, Sorae Sushi elevates fresh seafood to fine-art status. The sleek lounge-like design features intimate booths, a cocktail bar, and private rooms for VIP gatherings. Signature rolls incorporate local touches—like shrimp paste or tangy sauces—but purists will appreciate the omakase bar’s pristine sashimi and uni. Sip sake while gazing at Ho Chi Minh City’s glittering skyline for a sophisticated night out.
25. **Propaganda Bistro (Ho Chi Minh City)**
**Star Rating: ★★★★☆**
Splashed with vibrant murals that nod to Vietnam’s iconic propaganda art, Propaganda Bistro offers a playful yet refined interpretation of Vietnamese staples. Dishes incorporate organic vegetables and free-range meats, yielding bright, health-conscious plates—such as rice paper rolls stuffed with roasted pumpkin or brown rice bowls topped with grilled lemongrass chicken. The colorful décor and artisanal coffee options attract a youthful, international crowd.
26. **Secret Garden (Ho Chi Minh City)**
**Star Rating: ★★★★☆**
Tucked atop an old apartment building, Secret Garden captures the essence of a hidden rooftop oasis in the bustling metropolis. Long wooden tables under trellises of climbing vines evoke a pastoral ambience miles away from city chaos. Menu highlights revolve around family-style Vietnamese cooking—like stir-fried morning glory, clay-pot caramel fish, and luscious egg coffee for dessert. Ideal for relaxed evenings beneath twinkling fairy lights.
27. **Ciao Bella (Ho Chi Minh City)**
**Star Rating: ★★★★☆**
Beloved by expats craving a taste of Italy, Ciao Bella is a cozy spot near the Opera House serving homemade pastas and wood-fired pizzas. The staff’s convivial greeting—“Welcome Home!”—sets a cheerful tone, while the candlelit interior channels a trattoria vibe. Must-tries include the rich lobster spaghetti and a classic tiramisu. Don’t be surprised if the friendly managers slip you a complimentary limoncello as a parting gift.
28. **Hum Vegetarian (Ho Chi Minh City)**
**Star Rating: ★★★★★**
A tranquil escape from urban bustle, Hum Vegetarian embraces holistic dining with dishes that prioritize fresh vegetables, tofu, and grains. Lotus ponds, bamboo furnishings, and Buddhist-inspired art create a serene sanctuary. Try the lotus seed salad, mushroom hot pot, or coconut-infused curry for a nutrient-packed yet indulgent meal. The calm environment and thoughtful plating prove that vegetarian cuisine can be soulful and sophisticated.
29. **Shri Restaurant & Lounge (Ho Chi Minh City)**
**Star Rating: ★★★★☆**
Rising above District 3, Shri’s panoramic terrace and floor-to-ceiling windows provide jaw-dropping views of Saigon’s skyline. The menu spans European-style grill favorites—imported steaks, lamb chops—and delicately presented seafood dishes. Candlelit tables and an extensive wine list foster a romantic atmosphere, making Shri a go-to choice for date nights or milestone celebrations.
30. **Ha Vang (Nha Trang)**
**Star Rating: ★★★★☆**
In the coastal haven of Nha Trang, Ha Vang draws locals and tourists with its no-frills seafood extravaganza. Tanks of live fish, crabs, and lobsters attest to the ingredients’ freshness; diners choose their catch and specify the cooking style—steamed with ginger, grilled with garlic butter, or stir-fried with tamarind sauce. Plastic chairs, an ocean breeze, and the sea’s bounty at your fingertips ensure an authentic beach-town feast.
31. **Lanterns Vietnamese Restaurant (Nha Trang)**
**Star Rating: ★★★★☆**
Illuminated by a canopy of colorful paper lanterns, this charming eatery offers an array of Vietnamese comfort foods—from warm phở to crispy pancakes. The staff exudes hospitality, explaining local specialties and even encouraging you to try your hand at rolling spring rolls. A portion of profits aids local charity projects, adding a feel-good factor to every slurp of noodle soup or bite of sweet banana fritter.
32. **Cargo Club (Hoi An)**
**Star Rating: ★★★★☆**
Overlooking the Thu Bồn River, Cargo Club lures visitors with its airy rooftop, decadent pastries, and a Western-influenced menu curated by Chef Trinh Diem Vy. Flaky croissants, sumptuous cakes, and gelato vie for attention, though the Vietnamese fare—white rose dumplings, beef salad—equally delights. It’s a prime vantage point for Hoi An’s evening lantern spectacle, pairing sweet treats with atmospheric river views.
33. **Nu Eatery (Hoi An)**
**Star Rating: ★★★★☆**
Hidden down a quiet lane near the Japanese Covered Bridge, Nu Eatery is a pint-sized café revered for its fusion twists on local dishes. The small but inventive menu includes items like pork belly buns with pickled shallots or banana blossom salad with ginger dressing. A rustic, minimalist interior—the open kitchen in plain view—encourages diners to linger and chat with the friendly team behind the counter.
34. **White Marble Wine Bar (Hoi An)**
**Star Rating: ★★★★☆**
Steps from Hoi An’s iconic lantern-lit streets, White Marble is a chic oasis for wine enthusiasts. Polished marble tables and subdued lighting set a sophisticated tone, while the menu pairs Vietnamese tapas (like fresh spring rolls or grilled seafood skewers) with an impressive international wine list. Knowledgeable staff suggest pairings, ensuring the delicate spice of local dishes harmonizes with your chosen vintage.
35. **Hải Sản 5 Cua (Mui Ne)**
**Star Rating: ★★★★☆**
In the sun-kissed beach town of Mui Ne, Hải Sản 5 Cua is a local favorite for budget-friendly seafood feasts. Choose from shrimp, clams, and fish in a variety of sauces—be it garlic butter, sweet chili, or lemongrass. Plastic tables set right on the sand evoke a laid-back coastal vibe. Grab an ice-cold beer, listen to the waves, and savor the unpretentious flavors of a fishing village.
36. **Ganesh Indian Restaurant (Multiple Cities)**
**Star Rating: ★★★★☆**
With outlets sprinkled across Vietnam (Hoi An, Da Nang, Nha Trang, Mui Ne), Ganesh is the go-to for fragrant curries, fluffy naan, and tandoori specialties. The menu encompasses North and South Indian dishes, all prepared with a balance of spices that suit Western and local palates alike. The lively, Bollywood-inspired interiors and the staff’s gracious warmth foster a consistently enjoyable dining experience.
37. **Wine Bar & Restaurant Le Bordeaux (Ho Chi Minh City)**
**Star Rating: ★★★★☆**
Bringing a slice of France to Saigon’s urban sprawl, Le Bordeaux focuses on classic Gallic fare: duck confit, onion soup, escargot in garlic butter, and more. The curated wine cellar spotlights prestigious French appellations. The softly lit dining room, adorned with vintage posters, invites slow-paced meals reminiscent of Parisian bistros. A delightful homage to the colonial-era culinary influence still palpable in Vietnam.
38. **The Refinery (Ho Chi Minh City)**
**Star Rating: ★★★★☆**
Housed in a former opium refinery complex, this European-style bistro offers dishes like steak frites, Niçoise salad, and fresh mussels. A leafy courtyard dotted with mosaic tiles provides a tranquil retreat from Saigon’s hectic traffic. Whether you’re nibbling on charcuterie boards or sipping a glass of chilled rosé, The Refinery’s vintage charm adds a romantic flourish to every gathering.
39. **The Hanoi Social Club (Hanoi)**
**Star Rating: ★★★★☆**
A bohemian hotspot in the Old Quarter, The Hanoi Social Club is beloved for its eclectic fusion dishes—scrambled tofu with turmeric, roast pumpkin salads, or Spanish-style tortilla. Each floor of this colonial-era townhouse boasts mismatched chairs, indie artwork, and an array of vintage trinkets. Live music nights draw a hip crowd, culminating in a laid-back atmosphere where travelers and locals converge over craft coffee and hearty brunch plates.
40. **Café Giảng (Hanoi)**
**Star Rating: ★★★★☆**
While not a full-blown restaurant, no gastronomic tour of Vietnam is complete without tasting cà phê trứng (egg coffee) at Café Giảng. Established in 1946, this unassuming café whips egg yolks, sugar, and condensed milk into a velvety foam that crowns robust Vietnamese coffee. The result is a dessert-like concoction best savored by the spoonful. Minimal décor, shared stools, and the faint hum of street life amplify the old-world ambiance.
41. **Highlands Coffee (Multiple Locations Nationwide)**
**Star Rating: ★★★★☆**
A ubiquitous chain that has become a part of Vietnam’s modern café culture, Highlands Coffee offers consistent quality, air-conditioned respite, and local specialties—like iced milk coffee (cà phê sữa đá) and the sweet-salty caramel Phin Freeze. Modern décor, reliable Wi-Fi, and comfortable seating make it a convenient pit-stop, especially if you need a break from the tropical heat. Think of it as Vietnam’s homegrown answer to Starbucks.
42. **Phở Hòa Pasteur (Ho Chi Minh City)**
**Star Rating: ★★★★☆**
Among the city’s most famous phở joints, Phở Hòa on Pasteur Street has been ladling out steaming bowls of beef noodle soup for decades. The robust broth, simmered with beef bones and spices, yields a rich, comforting flavor. Fresh basil, bean sprouts, lime, and chili allow personalization. Despite expanded seating and throngs of tourists, the eatery retains a comforting “hole-in-the-wall” vibe beloved by regulars.
43. **Bánh Mì Huynh Hoa (Ho Chi Minh City)**
**Star Rating: ★★★★☆**
Often hailed as “Saigon’s best bánh mì,” Huynh Hoa draws snaking lines until late at night. The signature sandwich overflows with layers of cold cuts, homemade pâté, pickled carrots, daikon, cucumber, and chili. The crusty baguettes—delivered fresh throughout the day—provide a crunchy shell for the luscious, umami fillings. Grab one to go, and you’ll understand why locals can’t resist returning time and again.
44. **Phố Biển (Vũng Tàu)**
**Star Rating: ★★★★☆**
Just two hours from Ho Chi Minh City by ferry or car, Vũng Tàu lures day-trippers seeking sea views and seafood. Phố Biển’s breezy terrace overlooks the coastline, while the kitchen serves fresh fish, squid, and shellfish. Salted egg yolk crab is a standout, layering briny richness onto succulent crabmeat. The gentle crash of waves and tang of salty air enhance the maritime charm.
45. **Lac Canh Restaurant (Nha Trang)**
**Star Rating: ★★★★☆**
Beloved by backpackers and locals alike for its DIY barbecue approach, Lac Canh supplies a tabletop grill and marinated meat cubes—often beef or chicken—ready to sizzle. The marinade’s secret blend of spices yields a smoky, addictive flavor. Round out the meal with a plate of fresh lettuce, cucumbers, and dipping sauces. Smoke wafting from grills, lively chatter, and an old-school vibe define this Nha Trang institution.
46. **Nha Hang Ngoc Suong (Cam Ranh, near Nha Trang)**
**Star Rating: ★★★★☆**
Family-run for generations, Ngoc Suong is lauded for its sweeping coastal views and meticulously prepared seafood. Lobsters, oysters, and fish can be grilled, steamed, or served sashimi-style, accompanied by tangy fish sauce dips. The open-air layout allows sea breezes to roll in, and the gentle lull of waves provides a soundtrack to your indulgence. An elegant yet relaxed option for those exploring the Cam Ranh peninsula.
47. **Hu Tieu Nam Vang Quynh (Ho Chi Minh City)**
**Star Rating: ★★★★☆**
Serving one of Vietnam’s lesser-known noodle delights—hủ tiếu Nam Vang—Quynh wows diners with pork-based broth, chewy tapioca noodles, ground pork, offal, and plump shrimp. Originating from Cambodia but adapted by the Vietnamese diaspora, the soup’s layered flavors combine sweet, savory, and fresh herbal notes. Sleek seating and an English menu accommodate foreigners, but the essence remains authentically local.
48. **Mai Fish (Hoi An)**
**Star Rating: ★★★★☆**
Another of Chef Trinh Diem Vy’s ventures, Mai Fish highlights casual central Vietnamese fare in a cozy riverside setting. Clay-pot pork, fresh catch of the day, and tangy grilled eggplant star on the menu. Lantern-lit tables on the terrace provide an enchanting vantage point for Hoi An’s nightly lantern parade. Perfect for a low-key meal with a side of mesmerizing old-town scenery.
49. **Root Vegetarian (Da Lat)**
**Star Rating: ★★★★☆**
Da Lat’s cool mountain climate encourages a bounty of fresh vegetables—something Root Vegetarian transforms into hearty soups, creative salads, and satisfying “mock meat” dishes. A pastel-hued interior dotted with potted plants enhances the eatery’s health-conscious ethos. Try the tofu hot pot loaded with farm-to-table produce, or sip a mulberry tea for a caffeine-free pick-me-up. An ideal pit stop after exploring Da Lat’s waterfalls and flower gardens.
50. **Đà Lạt Night Market Food Stalls (Da Lat)**
**Star Rating: ★★★★☆**
Rounding out this list is Da Lat’s bustling night market, where rows of vendors hawk street snacks unique to the highlands: bánh tráng nướng (Vietnamese pizza) topped with egg and spring onions, hot soy milk, and freshly steamed corn. Crisp evening air, live music, and a carnival-like vibe accompany your gastronomic explorations. It’s a fitting finale—an immersive, free-spirited slice of Vietnam’s enchanting food culture.
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### Final Note
Vietnam’s culinary tapestry is as vibrant as the country’s landscapes—whether you’re slurping broth in a no-frills phở joint or indulging in a rooftop cocktail above glittering cityscapes. From north to south, simple street stalls and sophisticated bistros collectively showcase the bold flavors, fresh herbs, and lively communal spirit that define Vietnamese cuisine. May this list encourage you to explore new regions, savor every bite of bánh mì or bún chả, and discover the warmth of a nation that expresses its culture and history through every delicious meal. Bon appétit!
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